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Louisiana Eats: August 7, 2022
Each episode takes listeners to the fields and farms, restaurant and home kitchens where the food action is really happening meeting the people who perpetuate the renowned food culture of this delicious place. During the hour long program Poppy also travels outside of her home turf to hear what’s new in the national and international food world.
Listen
•
57:59
Cultural Calendar: Week of August 29, 2022
Calendar of current events in Acadiana. If you would like your event to be included, please email information to psa@krvs.org at least two week prior to your event.
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•
3:31
Out to Lunch: September 7, 2022
OUT TO LUNCH finds Editor of nonprofit news outlet The Current, Christiaan Mader, conducting business Acadiana style: over lunch. Each week Christiaan invites guests from Acadiana’s business community to join him. Beyond the foundations of the Acadiana economy – oil, cuisine, music – there is a vast network of entrepreneurs, small businesses, and even some of the country’s largest companies who call Acadiana home. Out to Lunch is the cafeteria of the wider Acadiana business community. You can also hear the show on KRVS 88.7FM.
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•
29:59
Interview with Jackie Lyle Announcing PASA Season Now Open
Performing Arts Serving Acadiana (PASA) announced its stellar lineup of five performances ,and the live entertainment spans dance, a wide range of music, history, local culture and theater. PASA is known for its decades-long commitment to making the world’s best performing artists available to Acadiana residents and this season’s lineup continues that tradition. All performances will begin at 7:30 p.m. and will take place at the Heymann Performing Arts Center.
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•
14:12
Out to Lunch: August 24, 2022
Clare Cook, founder of Basin Arts, and Alyce Morgan, owner of Embody Zest, join Christiaan to talk all things dance.
Listen
•
29:59
Louisiana Eats: August 24, 2022
Each episode takes listeners to the fields and farms, restaurant and home kitchens where the food action is really happening meeting the people who perpetuate the renowned food culture of this delicious place. During the hour long program Poppy also travels outside of her home turf to hear what’s new in the national and international food world.
Listen
•
57:59
Tommy McClain and CC Adcock
The Caravan welcomes back Tommy McClain and CC Adcock as they perform live for the KRVS Fall Membership Drive.
Listen
•
33:01
Pablo Pellerin
Pablo Pellerin takes his first ride on The Caravan to give a taste if his talent.
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•
30:49
Out to Lunch: September 14, 2022
Lafayette's farmer's market has lots of fresh food but before you stock up here's a few ideas for clearing leftovers out of your fridge
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•
29:59
Interview with Louisiana Orphan Train
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•
18:42
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