KRVS: Public Radio for Acadiana and south west Louisiana since 1963 at UL Lafayette
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  • Kandice Bateast heals heartbreak with help from Heaven. Donielle Watkins delivers help to disadvantaged kids through the power of meat pies.
  • Calendar of current events in Acadiana. If you would like your event to be included, please email information to psa@krvs.org at least two week prior to your event.
  • Music and food are two major strands of Cajun culture Warren Perrin fights to promote and that Greg Bresnitz unites in his unique podcasts.
  • Each episode takes listeners to the fields and farms, restaurant and home kitchens where the food action is really happening meeting the people who perpetuate the renowned food culture of this delicious place. During the hour long program Poppy also travels outside of her home turf to hear what’s new in the national and international food world.
  • Calendar of current events in Acadiana. If you would like your event to be included, please email information to psa@krvs.org at least two week prior to your event.
  • Each episode takes listeners to the fields and farms, restaurant and home kitchens where the food action is really happening meeting the people who perpetuate the renowned food culture of this delicious place. During the hour long program Poppy also travels outside of her home turf to hear what’s new in the national and international food world.
  • Chris Leonard bottles Leonard's Carolina Barbecue Sauce, Jennifer Decoux's Chow Bella Dog Bakery bakes human-grade dog treats.
  • Each episode takes listeners to the fields and farms, restaurant and home kitchens where the food action is really happening meeting the people who perpetuate the renowned food culture of this delicious place. During the hour long program Poppy also travels outside of her home turf to hear what’s new in the national and international food world.
  • Calendar of current events in Acadiana. If you would like your event to be included, please email information to psa@krvs.org at least two week prior to your event.
  • Daphne Olivier is "The Unconventional Dietitian" focused on food as medicine. Lynore Harding's Divine Cakes are traditionally conventional
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